Glazed Honey Mustard and Peanut Chicken and Carrots

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 293.6
  • Total Fat: 6.8 g
  • Cholesterol: 65.7 mg
  • Sodium: 222.7 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 30.2 g

View full nutritional breakdown of Glazed Honey Mustard and Peanut Chicken and Carrots calories by ingredient


Introduction

I got this recipe from McCormicks but then added in the peanuts and carrots I got this recipe from McCormicks but then added in the peanuts and carrots
Number of Servings: 4

Ingredients

    1 lb chicken breast or tenders
    1/3 cup of honey
    2/3cup water
    1pkg McCormick Seasoning Mix (Honey Mustard Chicken Glaze)
    1 cup frozen carrots
    1/4 cup dry roasted peanuts

Directions

Preheat your oven to 350.

Place chicken and carrots in a 13x9 baking dish

Chop your peanuts

Mix seasoning, water, honey, and peanuts until well blended. Pour over chicken and carrots.

Bake for 25-30mins or until chicken is cooked through. Place chicken on a platter. Stir sauce before spooning over chicken to serve.

Goes great with other veggies, rices, or a salad.

Number of Servings: 4

Recipe submitted by SparkPeople user STACIELYNN22.