Shrimp Tacos

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 338.9
  • Total Fat: 9.0 g
  • Cholesterol: 115.5 mg
  • Sodium: 725.0 mg
  • Total Carbs: 43.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 20.8 g

View full nutritional breakdown of Shrimp Tacos calories by ingredient
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Introduction

EASY-10 minute meal. EASY-10 minute meal.
Number of Servings: 1

Ingredients

    Shrimp, black beans (refried), cilantro, alphalfa sprouts, salsa and sour cream..wrapped in warm tortillas.

Directions

Saute the shrimp until pink (add any seasoning of your choice) in the olive oil.

Spread the refried beans on the torilla and microwave for approx 30 seconds. Add shrimp, sprouts, cilantro, salsa, and sour cream--enjoy

Number of Servings: 1

Recipe submitted by SparkPeople user TRISHREDUS.

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