Carol Rolfe's White Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.2
  • Total Fat: 2.4 g
  • Cholesterol: 16.7 mg
  • Sodium: 837.5 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 8.8 g
  • Protein: 15.7 g

View full nutritional breakdown of Carol Rolfe's White Chicken Chili calories by ingredient
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Number of Servings: 12

Ingredients

    Chicken Breast, no skin, 4 unit (yield from 1 lb ready-to-cook (remove)
    Beans, great northern, 7 cup (remove)
    *Extra Light Olive Oil, 1 tbsp (remove)
    Garlic, 3 tsp (remove)
    Onions, raw, 2 medium (2-1/2" dia) (remove)
    Green Chilies canned, 8 serving (remove)
    Chicken Broth Swanson Organic Free Range, 6 cup (remove)
    Cheese 4 Cheese Italian Sargento, 3 cup (remove)
    *Cumin , 1 tsp (remove)
    Pepper, red or cayenne, 1 tsp (remove)

Directions

Cook chicken / Saute in oil garlic, chili spices. Add beans, chicken and broth. Bring to boil and add jack cheese. cook 10 minutes.

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