Smoked Salmon,spinach and linguine
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 333.4
- Total Fat: 16.2 g
- Cholesterol: 44.9 mg
- Sodium: 1,065.3 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 3.4 g
- Protein: 26.2 g
View full nutritional breakdown of Smoked Salmon,spinach and linguine calories by ingredient
Introduction
Easy company dish. Excellent served with a green salad.Easy company dish. Excellent served with a green salad.
Number of Servings: 4
Ingredients
* Ricotta Cheese, part skim milk, 250 grams
Smoked Salmon (lox), 100 grams
Spinach, fresh, 100 grams
Basil, 1 tbsp
Lemon Juice, .20 fl oz
1/2 tsp. Lemon rind
* Olive Oil, 2 1tsp
* Pepper, black, 1 dash
* Whole Wheat Linguine, cooked (pasta), 250 grams
* Parmesan Cheese, grated,1/3 cup
Directions
Cook Linguine according to directions or until tender, drain and return to pasta pot with a small amount of pasta water.
Stir in ricotta, salmon,spinach, spring onions lemon rind and juice, oil and pepper.
Divide into bowls and serve with shaved parmesan cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBORAHWILL.
Stir in ricotta, salmon,spinach, spring onions lemon rind and juice, oil and pepper.
Divide into bowls and serve with shaved parmesan cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBORAHWILL.