Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.3
  • Total Fat: 1.0 g
  • Cholesterol: 15.1 mg
  • Sodium: 1,487.9 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 6.0 g
  • Protein: 12.4 g

View full nutritional breakdown of Turkey Chili calories by ingredient



Number of Servings: 6

Ingredients

    *Jennie-O Extra Lean Ground Turkey, 8 oz (remove)
    Bush's, Black Beans, 1 cup (remove)
    Yellow Sweet Corn, Frozen, 1 cup kernels (remove)
    Swanson Chicken Broth 99% Fat Free, 1 cup (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 3.5 serving (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 3.5 serving (remove)
    Onions, raw, 1 cup, chopped (remove)
    Garlic, 1 tsp (remove)

Directions

Brown ground turkey and drain
Add onions and garlic and saute for 3 min.
Add Chicken broth,tomatoes,beans,and corn.
Simmer for 20 min.

Serving size is 1 1/3 cups

Number of Servings: 6

Recipe submitted by SparkPeople user AIRMOUSE.