Whole Grain Coffee Cake

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 463.8
  • Total Fat: 12.8 g
  • Cholesterol: 43.5 mg
  • Sodium: 395.2 mg
  • Total Carbs: 85.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 6.5 g

View full nutritional breakdown of Whole Grain Coffee Cake calories by ingredient
Report Inappropriate Recipe

Submitted by:


Low Fat Low Fat
Number of Servings: 5


    1/2 c wheat
    1/2 c. dry oats
    1/4 c. flaxseed meal
    1/3 c. smart balance
    1 1/2 c. brown sugar
    1 t baking powder
    1/4 t cinnamon
    1/2 t nutmeg
    1 egg
    1/2 c lowfat buttermilk


Grind wheat and oats. Add grains, sugar and butter and mix until crumbly. Reserve 1/4 cup. Add remaining ingredients and mix. Pour into a 8x8 glass baking dish and sprinkle reserved mix on top. Bake in pre-heated 350* oven for 30 mins or until done.

Serves 5 -6

Number of Servings: 5

Recipe submitted by SparkPeople user KING*GET*FIT.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.