Mom's Homemade Pancakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 138.0
  • Total Fat: 5.8 g
  • Cholesterol: 39.9 mg
  • Sodium: 287.8 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.5 g

View full nutritional breakdown of Mom's Homemade Pancakes calories by ingredient


Introduction

Great pancake mix, add berries or bananas for extra sweetness! Great pancake mix, add berries or bananas for extra sweetness!
Number of Servings: 12

Ingredients

    1 1/4 cup flour
    3/4 tsp salt
    4 tbsp sugar
    3 tsp baking powder
    2 eggs
    1 1/4 cup milk
    3 tbsp oil
    1 tsp vanilla
    1 tbsp butter, for cooking (use about a tsp at a time)

Directions

Mix dry ingredients, then combine and add wet ingredients. DO NOT OVERMIX. Add 3/4 cups berries or bananas if desired.

Important - let sit for 3 minutes before cooking! Cook over medium - low heat until you can see the holes on top of the pancakes, then flip. Makes 12 pancakces (use 1/4 cup measure)

Number of Servings: 12

Recipe submitted by SparkPeople user CYCLINGCHIC.