Vegan Veggie Pizza w/ "Cheese"

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 202.7
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 382.1 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 7.9 g

View full nutritional breakdown of Vegan Veggie Pizza w/ "Cheese" calories by ingredient
Submitted by:


Number of Servings: 8

Ingredients

    1 Rustic Crust Tuscan Six Grain pizza crust
    1 pouch Rustic Crust pizza sauce
    1/4 chopped onion
    1/3 cup chopped mushrooms
    3 oz. shredded Follow Your Heart vegan mozzarella
    1/2 cup chard
    1-2 servings Yves veggie pepperoni
    1/2 sliced avocado

Directions

Add sauce, add toppings, cook according to crust package.

Number of Servings: 8

Recipe submitted by SparkPeople user ERIKA00177.

Rate This Recipe