Pineapple Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 223.1
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 386.7 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.7 g

View full nutritional breakdown of Pineapple Cake calories by ingredient
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Number of Servings: 12

Ingredients

    1 VanillaCake Mix
    12 oz diet soda ie. diet creme soda or sierra mist
    1 Cup cool whip free
    Vanilla Jello SF/FF pudding
    20 oz Crushed pineapple

Directions

Mix cake mix with 12 oz of diet soda. Bake per box

Mix together pinapple, dry jello pudding and cool whip.

Top cake with pineapple mixture after cake has completely cooled.

makes 12 servings
I usually use a 9x13 pan

Number of Servings: 12

Recipe submitted by SparkPeople user RERE767.

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Member Ratings For This Recipe

  • also - do I drain the pineapple first? - 12/2/12

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  • Made this for a healthy carry-in at work. Everyone LOVED it!! Can't wait to make some of the variations. Thanks for posting such a delicious treat!!!!!!!! - 2/19/11

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  • I made it for our Easater brunch at church. It was a hit! Light and very tasty! - 4/12/09

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  • Just made cupcakes because I needed them to cool quickly. I mixed yellow cake mix with Sprite Zero. I haven't even iced them yet, but had to let everyone know how yummy they are just plain. Thanks!!! - 1/24/09

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  • What type of diet soda? What flavor pudding? - 1/22/09

    Reply from RERE767 (1/22/09)
    I like this with vanilla cake and I have used Diet creme soda or diet sierra mist, either was fine. the pudding I used was vanilla. I have also made a chocolate cake doing this same thing but I didn't use the pineapple topping.


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