schezwan noodles

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 217.6
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,911.6 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 6.9 g

View full nutritional breakdown of schezwan noodles calories by ingredient
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Number of Servings: 3

Ingredients

    * Garlic, 4 clove (remove)
    * Onions, raw, 1 cup, sliced (remove)
    * Peppers, sweet, red, raw, sliced, .5 cup (remove)
    * Yellow Peppers (bell peppers), 7 strips (remove)
    * Cabbage, fresh, 3 cup, chopped (remove)
    * *Soy Sauce, 2 tbsp (remove)
    * Thai Chili Sauce, 1 tbsp (remove)
    * Pepper, black, 1 tsp (remove)
    * Salt, 1 tsp (remove)
    * somen noodles, japan, 3 serving (remove)

Directions

Boil Noodles as per instructions on packet

fry onion and garlic on high till slight colour change

add all veggies cabbage being last

fry for 2-4 mins

season with salt, pepper and sauces
once veggies look done, add noodles



Number of Servings: 3.5

Recipe submitted by SparkPeople user PROHIRA.

TAGS:  Vegetarian Meals |

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