(Desserts) Custard Cheesecake - Clematines

(Desserts) Custard Cheesecake - Clematines
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 85.1
  • Total Fat: 4.1 g
  • Cholesterol: 76.2 mg
  • Sodium: 32.0 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.1 g

View full nutritional breakdown of (Desserts) Custard Cheesecake - Clematines calories by ingredient
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Number of Servings: 12


    # Cheese Labane Org. (N.Smadar), 250 gram (remove)
    # Yogurt Goat Cheese Org. (Ez), 200 serving (remove)
    # Egg Yolk, 4 large (remove)
    # Orange Juice, 0.66 cup (remove)
    # Granulated Sugar, 12 tsp (remove)
    # *Splenda, 10 tsp (remove)
    # *Egg white, 2 serving (remove)


Make zabayone.

Place cream cheese, 6 tsp sugar, 3 tbsp lime juice, and lime peel in processor; blend well.

Spoon custard into crust; smooth top. Carefully spoon filling over. Set cheesecake in large baking pan. Add enough hot water to baking pan to come 1 inch up sides of cheesecake pan. Bake 135C until almost set but not puffed and center moves slightly when pan is gently shaken, about 45 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user RYEAXL1.

TAGS:  Desserts |

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