Berries in Lavender Syrup

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 351.2

Total Fat: 13.6 g
Cholesterol: 36.0 mg
Sodium: 24.7 mg
Total Carbs: 57.6 g
Dietary Fiber: 3.9 g
Protein: 3.0 g

View full nutritional breakdown of Berries in Lavender Syrup calories by ingredient

Introduction

An elegant but simple dessert. The subtle, sweet lavender syrup is complemented by the mascarpone cheese and the tart lemon zest. An elegant but simple dessert. The subtle, sweet lavender syrup is complemented by the mascarpone cheese and the tart lemon zest.

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 cup fresh blueberries (or other berries)

1 oz. mascarpone cheese

2 Tbsp. lavender syrup (available at gourmet stores)

1 Tbsp. granulated sugar

A pinch of lemon zest

Directions

1. Place the blueberries in a bowl and pour the lavender syrup over them.
2. Sprinkel the blueberries with the sugar and lemon zest.
3. Spoon the mascarpone cheese onto the top.

Number of Servings: 1

Recipe submitted by SparkPeople user AEMILIA.