Giada's Garlic Brussel Sprouts

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 38.9
  • Total Fat: 1.2 g
  • Cholesterol: 1.7 mg
  • Sodium: 232.8 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.4 g

View full nutritional breakdown of Giada's Garlic Brussel Sprouts calories by ingredient
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So amazingly good, you might eat them all! So amazingly good, you might eat them all!
Number of Servings: 8


    1lb fresh brussel sprouts
    2 slices bacon or pancetta
    2 cloves garlic
    chicken broth


Boil brussel sprouts in salt water for about 5min, until slightly tender but not done. In the meantime, sautee bacon and garlic until golden. Drain sprouts and add to the frying pan with the garlic and bacon. Sautee until outside is slightly brown. Add sprouts, garlic and bacon to chicken broth. Use enough broth to just cover sprouts. Boil until reduced or until sprouts are tender, about 10min.

Number of Servings: 8

Recipe submitted by SparkPeople user AOGOAE.

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