Basic Balsamic Vinaigrette
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 65.6
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 2.6 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
View full nutritional breakdown of Basic Balsamic Vinaigrette calories by ingredient
Submitted by: BIPOLARPRINCESS
Number of Servings: 16
Ingredients
-
1/2 cup chopped onion
1/2 cup balsamic vinegar
1/2 cup olive oil
1 1/2 tsp. sea salt
1/2 tsp. black pepper
Directions
Purée the onion and vinegar in a blender. • With the blender on low, gradually add the oil, salt, and pepper.
Tip: If your blender doesn’t have a low speed for adding oils slowly, pour the vinegar mixture into a bowl and slowly whisk in the oil, salt, and pepper.
Number of Servings: 16
Recipe submitted by SparkPeople user BIPOLARPRINCESS.
Tip: If your blender doesn’t have a low speed for adding oils slowly, pour the vinegar mixture into a bowl and slowly whisk in the oil, salt, and pepper.
Number of Servings: 16
Recipe submitted by SparkPeople user BIPOLARPRINCESS.
