Portabella pizza
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 220.1
- Total Fat: 10.6 g
- Cholesterol: 36.1 mg
- Sodium: 1,547.0 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 2.7 g
- Protein: 20.7 g
View full nutritional breakdown of Portabella pizza calories by ingredient
Introduction
I'm assuming one large portabella mushroom is approximately 100g but I didn't measure before I cooked. I know mushrooms don't at much in terms of calories, so I wasn't too worried about it. I'm assuming one large portabella mushroom is approximately 100g but I didn't measure before I cooked. I know mushrooms don't at much in terms of calories, so I wasn't too worried about it.Number of Servings: 2
Ingredients
-
2 Large portabella mushrooms
1 cup Chicken broth
Black olives
turkey pepperoni
low fat mozzarella cheese
Directions
Preheat oven to 450.
Clean the portabella with a damp paper towel and remove stem.
Cook the portabella mushrooms in the chicken stock in a large skillet. Remove them and let them set long enough to drain excess liquid.
Once mushrooms have drained, top with sauce and other toppings and bake for approximately 7 minutes.
Number of Servings: 2
Recipe submitted by SparkPeople user .
Clean the portabella with a damp paper towel and remove stem.
Cook the portabella mushrooms in the chicken stock in a large skillet. Remove them and let them set long enough to drain excess liquid.
Once mushrooms have drained, top with sauce and other toppings and bake for approximately 7 minutes.
Number of Servings: 2
Recipe submitted by SparkPeople user .