Lentil Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 88.3
  • Total Fat: 1.2 g
  • Cholesterol: 4.8 mg
  • Sodium: 135.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 4.9 g
  • Protein: 6.4 g

View full nutritional breakdown of Lentil Soup calories by ingredient


Introduction

Homemade Lentil Soup with leftover ham bone and shredded picnic ham. Homemade Lentil Soup with leftover ham bone and shredded picnic ham.
Number of Servings: 8

Ingredients

    2 cups lentils
    8 cups water
    ham bone and shredded ham (1/2 cup)
    1 carrot chopped
    1 onion chopped
    sage, salt, pepper, bay leaf to taste

Directions

Combine in slow cooker or large pot and simmer for 1 1/2 to 2 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user KNOTIGAL.