Spinach Salame Pasta
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 570.5
- Total Fat: 17.2 g
- Cholesterol: 53.4 mg
- Sodium: 1,548.7 mg
- Total Carbs: 84.1 g
- Dietary Fiber: 12.8 g
- Protein: 31.8 g
View full nutritional breakdown of Spinach Salame Pasta calories by ingredient
Number of Servings: 6
Ingredients
-
21 oz. Whole Wheat Penne Pasta
1 Tbsp Olive Oil
1Tbsp Minced Garlic
3 cups chopped spinach
1 can (15 oz) Tomato Sauce
1.5 Tbsp cinnamon
1 Tbsp basil
1 Tbsp sugar
1 package (8 oz) light salame
1.5 cups parmesan cheese
Directions
Cook the pasta as directed
Sautee the garlic and spinach in the olive oil
add the tomato sauce cinnamon, sugar and basil
simmer for a few minutes
chop the salame into thin strips, add to sauce
mix sauce with pasta in a large casserole dish
sprinkle with parmesan cheese
bake at 350 until cheese is bubbly
Number of Servings: 6
Recipe submitted by SparkPeople user BECKYJCRAWFORD.
Sautee the garlic and spinach in the olive oil
add the tomato sauce cinnamon, sugar and basil
simmer for a few minutes
chop the salame into thin strips, add to sauce
mix sauce with pasta in a large casserole dish
sprinkle with parmesan cheese
bake at 350 until cheese is bubbly
Number of Servings: 6
Recipe submitted by SparkPeople user BECKYJCRAWFORD.