Simple Low Fat Banana Bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 237.5
  • Total Fat: 1.6 g
  • Cholesterol: 53.1 mg
  • Sodium: 241.1 mg
  • Total Carbs: 52.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Simple Low Fat Banana Bread calories by ingredient
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A tasty low fat version of this classic quick bread. A tasty low fat version of this classic quick bread.
Number of Servings: 16


    3 cups all-purpose flour
    1 tsp baking soda
    1 tsp salt
    1 tbsp cinnamon
    2 cups sugar
    4 eggs, beaten
    2 cups mashed bananas
    1.5 cups unsweetened applesauce


1. Mix dry ingredients.
2. Add eggs, bananas, and applesauce.
3. Mix well.
4. Pour into two greased bread pans.
5. Bake at 325 degrees for about one hour, or until toothpick inserted at middle comes out clean.
6. Makes 2 5"x9" loafs, about 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user RETROBEC.

TAGS:  Desserts |

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