Turkey and Bean Tacos

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 153.7
  • Total Fat: 4.3 g
  • Cholesterol: 40.0 mg
  • Sodium: 208.0 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 15.4 g

View full nutritional breakdown of Turkey and Bean Tacos calories by ingredient
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Number of Servings: 6

Ingredients

    12 oz. ground turkey
    1 can black beans
    1 packet low sodium taco seasoning

Directions

Cook turkey, add beans, water and taco seasoning and cook through - about 5 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user ACOGAN.

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