Cereal Muffin

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 75
  • Amount Per Serving
  • Calories: 121.3
  • Total Fat: 4.2 g
  • Cholesterol: 56.2 mg
  • Sodium: 211.4 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.2 g

View full nutritional breakdown of Cereal Muffin calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 75


    Olive Oil
    Granulated Sugar
    Egg, fresh
    Cinammon Toast Crunch Cereal (any kind you like)
    Buttermilk, lowfat
    *Flour, white
    Baking Soda


Mix oil, sugar, eggs and cereal. In a separate bowl mix dry ingredients. Add these alternately with buttermilk. Mix to incorporate well. Pour batter into greased muffin tins (or line with cupcake papers) until about 2/3 full. If batter seems too thin let it rest for a few minutes and it will thicken. Bake at 400 degrees F. for 20-25 minutes.

Number of Servings: 75

Recipe submitted by SparkPeople user CWEINBERG.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.