Raspberry Salsa Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 164.8
  • Total Fat: 1.5 g
  • Cholesterol: 68.4 mg
  • Sodium: 76.7 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 27.2 g

View full nutritional breakdown of Raspberry Salsa Chicken calories by ingredient


Introduction

Easy, zesty, and lowfat! Easy, zesty, and lowfat!
Number of Servings: 4

Ingredients

    4 boneless skinless chicken breast halves
    1 8 oz. jar Red River Raspberry Salsa

Directions

Makes four servings, 1/2 breast each.

Preheat oven to 400 degrees. Place chicken breasts in baking pan, pour salsa on top, and bake for 35-45 minutes till breasts are done. Serve with a nice salad and some brown rice, not included in nutrition info.

Number of Servings: 4

Recipe submitted by SparkPeople user RONSMYSHARONA.