Chicken mushroom casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 227.1
  • Total Fat: 3.1 g
  • Cholesterol: 75.6 mg
  • Sodium: 212.5 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 22.2 g

View full nutritional breakdown of Chicken mushroom casserole calories by ingredient



Number of Servings: 6

Ingredients

    1 lb boneless skinless chicken breast
    5 cups wide egg noodles
    1 can Health request cream of mushroom soup

Directions

Cut chicken into bite size pieces, cook in skillet until no longer pink. In a separate pot add noodles to boiling water. Add soup to chicken and simmer while noodles are cooking. When noodles are done, drain and add to chicken and sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user JERRIMC.

TAGS:  Poultry |