Turkey Beer Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 323.0
  • Total Fat: 7.3 g
  • Cholesterol: 26.7 mg
  • Sodium: 1,243.4 mg
  • Total Carbs: 50.6 g
  • Dietary Fiber: 11.0 g
  • Protein: 19.5 g

View full nutritional breakdown of Turkey Beer Chili calories by ingredient



Number of Servings: 6

Ingredients

    1/2 lb ground turkey
    1/4 chopped onion
    14 oz can petite diced tomatoes
    14 oz can hot chili beans
    4 ox canned sliced mushrooms
    6 oz whole wheat spaghetti
    1/2 light beer
    32 oz can tomato juice
    1 tbsp black pepper
    1 tbsp cumin
    1/2 tbsp cayenne pepper
    2 tbsp chili powder

Directions

Saute onion in olive oil
Add turkey and brown
Add can diced tomatoes, canned beans, canned mushrooms, pepper, cayenne pepper, cumin, chili powder and 1/2 beer - cook until beer is nearly gone (approx 15 min)
Add tomato juice and bring to a boil
Add pasta and cook 10 minutes
Let cool and serve


Number of Servings: 6

Recipe submitted by SparkPeople user MUDDJESSICA.