Chocolate Brownies

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 185.6
  • Total Fat: 10.0 g
  • Cholesterol: 42.1 mg
  • Sodium: 62.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.4 g

View full nutritional breakdown of Chocolate Brownies calories by ingredient
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Number of Servings: 16

Ingredients

    2/3 cup Flour
    1/2 tsp baking powder
    1/4 tsp salt
    1/2 cup butter, melted
    1/2 cup cocoa
    1 cup sugar
    2 eggs
    1 tsp vanilla
    1 cup chocolate chips

Directions

1. pre heat oven to 325
2 grease 8 x 8 pan
3. mix flour, baking powder and salt in bowl
4. in a large mixing bowl stir together cocoa, sugar, eggs, and vanilla. Add melted butter and mix well
5. add dry ingredents, than add chocolate chips
6. pour into pan and bake for 20 - 25 minutes
7. cool completly. cut into squares and serve


Number of Servings: 16

Recipe submitted by SparkPeople user ANGELKITTEN1972.

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