Spicy Turkey chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 310.3
  • Total Fat: 10.5 g
  • Cholesterol: 96.0 mg
  • Sodium: 1,323.3 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 31.5 g

View full nutritional breakdown of Spicy Turkey chili calories by ingredient
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Number of Servings: 4


    93 % lean ground turkey
    2 cups tomatoe sauce
    spicy chili seasoning
    1 medium onion
    3.6 cups stewed tomatoes
    2 cups of mushrooms


combine all ingredients in a large sauce pan. simmer for 30 minutes. Remove from heat and serve hot with shredded cheese.

Number of Servings: 4

Recipe submitted by SparkPeople user BHARSTON.

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