Tuna Tartar

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 138.9
  • Total Fat: 1.1 g
  • Cholesterol: 49.3 mg
  • Sodium: 1,844.1 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 27.6 g

View full nutritional breakdown of Tuna Tartar calories by ingredient
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Number of Servings: 1

Ingredients

    Tuna, Sushi grade, fresh
    Soy sauce
    Onions (or chives)
    Avocado, ginger, lemon (garnish)

Directions

Cut tuna into small pieces, mix with chopped onions (can be replaced with chives) and soy sauce. Serve with ginger, wedge of lemon and avocado (optional)

Number of Servings: 1

Recipe submitted by SparkPeople user PORTIER.N.

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