Applesauce Banana Whole Wheat Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 184.1
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 186.7 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Applesauce Banana Whole Wheat Muffins calories by ingredient



Number of Servings: 12

Ingredients

    * *Wheat flour, white, all-purpose, unenriched, 2 cup (remove)
    * Granulated Sugar, .5 cup (remove)
    * Baking Powder, 2 tsp (remove)
    * Baking Soda, 1 tsp (remove)
    * Cinnamon, ground, .25 tsp (remove)
    * Banana, fresh, .75 cup, mashed (remove)
    * Applesauce, unsweetened, .75 cup (remove)
    * *Crisco Pure Vegetable Oil, 5 tbsp (remove)
    * *Quaker Oats - Quick 1 Minute - Dry, .25 cup (remove)

Directions

Preheat oven to 350 degrees F.

Mix all dry ingredients together.
In larger, separate bowl, mix all wet ingredients.
Mix dry mixture into wet mixture.
Spray your muffin pan with non-stick spray.
Fill each cup to 3/4 of the way.
Bake 15 to 20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user KEAASEN.

TAGS:  Snacks |