Indian Sunflower Cookies

Indian Sunflower Cookies

4.4 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 110.7
  • Total Fat: 6.3 g
  • Cholesterol: 5.6 mg
  • Sodium: 75.3 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Indian Sunflower Cookies calories by ingredient


Introduction

These are so tasty! I make them smaller than the original recipe, and I got about 32. These are so tasty! I make them smaller than the original recipe, and I got about 32.
Number of Servings: 32

Ingredients

    1/2 cup oil
    3/4 cup brown sugar
    1 egg replacer (I use Bobs Red Mill)
    1/2 teaspoon vanilla
    3/4 cup flour
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    1 1/2 cups rolled oats
    3/4 cup sunflower seeds

Directions

Cream oil, brown sugar, egg replacer and vanilla. Add flour, soda, salt (unless seeds are salted). Add oats and sunflower seeds.

Cook @ 350 degrees 10-15 minutes.

Number of Servings: 32

Recipe submitted by SparkPeople user ASYNJA.

Member Ratings For This Recipe


  • no profile photo

    Good
    Tasty snack recipe. - 4/7/21


  • no profile photo

    Very Good
    I prepared these for a tea gathering and they were very well received. - 8/27/18


  • no profile photo

    Incredible!
    So Good.................Grand-daughters loved them. - 2/12/18


  • no profile photo

    Incredible!
    So tasty! - 2/12/18