Creamy Caramel Fruit Dip
Nutritional Info
- Servings Per Recipe: 33
- Amount Per Serving
- Calories: 50.6
- Total Fat: 2.0 g
- Cholesterol: 7.4 mg
- Sodium: 84.6 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g
View full nutritional breakdown of Creamy Caramel Fruit Dip calories by ingredient
Introduction
A delicious fruit dip. A delicious fruit dip.Number of Servings: 33
Ingredients
-
8 oz neufchatel cheese
3/4 c. brown sugar
8 oz. light sour cream
1 c. nonfat milk
1 (4oz) instant sugar free/fat free vanilla pudding
2 tsp Vanilla
2 tsp Lemon Juice
Directions
Cream the cream cheese and brown sugar together. Add the next ingredient and use beaters to mix. Continue adding one ingredient at a time and using the beaters to mix. Serve with fruit.
Makes 33 servings, 2 TB each.
Number of Servings: 33
Recipe submitted by SparkPeople user LOVEMYMATT.
Makes 33 servings, 2 TB each.
Number of Servings: 33
Recipe submitted by SparkPeople user LOVEMYMATT.