Taco Soup

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 242.4
  • Total Fat: 4.5 g
  • Cholesterol: 40.4 mg
  • Sodium: 808.6 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 7.7 g
  • Protein: 18.7 g

View full nutritional breakdown of Taco Soup calories by ingredient
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Number of Servings: 11


    *Venison, ground, 16 oz
    ranch dressing mix, 1 pkg
    Taco Seasoning, 1 pkg
    Beans, black, 2.5 cup
    *Bush's Chili Beans, 2.5 cup
    Yellow Sweet Corn, Canned, 2 cup
    Stewed Tomatoes, 4 cup
    2 cups water


put ingredients into pot and simmer on low for about 20 min

a serving is a cup

Number of Servings: 11

Recipe submitted by SparkPeople user SATURN_GIRL87.

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