Sausage Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 290.0
  • Total Fat: 10.9 g
  • Cholesterol: 50.2 mg
  • Sodium: 1,817.5 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 9.8 g
  • Protein: 18.9 g

View full nutritional breakdown of Sausage Soup calories by ingredient
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Number of Servings: 6


    1 lb. turkey smoked sausage
    1 onion, chopped
    1 T. oil
    3 C. water
    3 chicken bouillon cubes
    1/2 tsp. thyme
    1 tsp. rice
    28 oz. tomatoes
    15 oz kidney beans
    8 oz. tomato sauce
    3 carrots, sliced
    3 stalks celery, sliced
    1/4 head cabbage, shredded
    salt & pepper to taste.


Saute sausage, onion, and celery in oil. Add remaining ingredients and simmer 2-3 hours. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user RISUMCQ.

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