Spring Fruit Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 135.1
  • Total Fat: 4.4 g
  • Cholesterol: 1.0 mg
  • Sodium: 34.8 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.4 g

View full nutritional breakdown of Spring Fruit Salad calories by ingredient



Number of Servings: 3

Ingredients

    8 medium strawberries
    1 cup grapes
    1/4 cup almonds
    1 small Granny Smith apple
    1 6oz carton Dannon Light N Fit yogurt

Directions

Dice the fruits
Add the almonds
Add the yogurt
Serving size is 1 cup

Number of Servings: 3

Recipe submitted by SparkPeople user CDEESEND.