Sirloin beef hash
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 407.6
- Total Fat: 15.6 g
- Cholesterol: 105.4 mg
- Sodium: 1,381.0 mg
- Total Carbs: 37.3 g
- Dietary Fiber: 4.7 g
- Protein: 29.4 g
View full nutritional breakdown of Sirloin beef hash calories by ingredient
Number of Servings: 6
Ingredients
-
# *Potato, raw, 3 large (3" to 4-1/4" dia.) (remove)
# Salt, 1 tbsp (remove)
# Pepper, black, 1 tbsp (remove)
# *Extra Virgin Olive Oil, 3 tbsp (remove)
# Garlic powder, .5 tbsp (remove)
# Lea & Perrins, Worcestershire Sauce, 12 tsp (remove)
# Fried Egg, 1 large (remove)
# Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp, 1 serving (remove)
# Onions, raw, 1 medium (2-1/2" dia) (remove)
# Beef, top sirloin, 16.75 oz
Directions
peel n dice potatoes n sirloin n onions very small
cook onios til transl
add sirloin to onion over med high heat in 3 tbsp evoo
strain potatoes til almost fork tender add into meat...cook til light brown add in salt/pep/parsley
Number of Servings: 6
Recipe submitted by SparkPeople user LEGSTTT1.
cook onios til transl
add sirloin to onion over med high heat in 3 tbsp evoo
strain potatoes til almost fork tender add into meat...cook til light brown add in salt/pep/parsley
Number of Servings: 6
Recipe submitted by SparkPeople user LEGSTTT1.