Potato Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 178.8
  • Total Fat: 1.7 g
  • Cholesterol: 0.1 mg
  • Sodium: 279.1 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Potato Bread calories by ingredient
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Number of Servings: 12


    Water, tap, 12 fl oz
    Blue Bonnet Homestyle vegetable oil spread, 2 tbsp
    Salt, 1.25 tsp
    Flour, white, 4 cup
    Mashed Potatoes, 0.25 cup
    Milk, nonfat, 0.08 cup
    Granulated Sugar, 6 tsp
    Red Star, Nutritional Yeast, Vegetarian Support Formula, 2 Tbspn


Layer ingredients (at room temperature) in order into Bread machine. Use basic setting.

Number of Servings: 12

Recipe submitted by SparkPeople user MUGSYS_MOM.

TAGS:  Side Items |

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