Chicken Florentine Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 283.3
  • Total Fat: 3.5 g
  • Cholesterol: 34.2 mg
  • Sodium: 1,272.3 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 23.9 g

View full nutritional breakdown of Chicken Florentine Pizza calories by ingredient



Number of Servings: 6

Ingredients

    1 Pillsbury Refrigerated Pizza Crust
    1/2 c Tomato Sauce
    3 t Minced Garlic
    1/2 package Frozen Spinach (thawed)
    1 Diced Plum Tomato
    1 1/4 c Diced Cooked Chicken
    2 c Fat Free Shredded Mozzarella
    2 T Reduced Fat Parmesan Cheese

Directions

Preheat oven to 425. Unroll pizza crust on parchment paper lined baking sheet. Spread on tomato sauce. Evenly distribute chopped garlic. Squeeze the spinach to remove excess liquid before scattering on the pizza along with the diced chicken and tomato. Top with cheeses. Bake for 15-20 minutes.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user RAUSCHAM1.

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