Sweet Chili Pepper Steak

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 413.9
  • Total Fat: 4.5 g
  • Cholesterol: 44.0 mg
  • Sodium: 819.8 mg
  • Total Carbs: 73.2 g
  • Dietary Fiber: 8.1 g
  • Protein: 26.9 g

View full nutritional breakdown of Sweet Chili Pepper Steak calories by ingredient


Introduction

Even my kids like this one! Even my kids like this one!
Number of Servings: 6

Ingredients

    1lb. round steak, cut into bite size pieces
    1 6 oz bottle of Heinz Chili Sauce
    1 green pepper cut into strips
    1/2 C. chopped onion
    1/2 cup sliced mushrooms
    1 package frozen corn
    Whole wheat blend wide noodles, cooked

Directions

LIghtly spray electric fry pan with PAM. Brown round steak in electric frypan. Once browned, add onions, green peppers and mushrooms to mix and grill until soft. Add whole bottle of chili sauce. Refill bottle with water, shake to get all the chili sauce and add water to the frypan. Put frozen corn into the mix and stir until boiling. Reduce heat, simmer for 30 minutes, stir occassionally.
Cook pasta as directed on package. Serve pepper steak over the pasta. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user JASUPER.