Butter Busters Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 184.0
  • Total Fat: 5.3 g
  • Cholesterol: 32.0 mg
  • Sodium: 861.0 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 7.2 g
  • Protein: 14.5 g

View full nutritional breakdown of Butter Busters Turkey Chili calories by ingredient
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Quick and easy Quick and easy
Number of Servings: 10


    Chili powder, 8 tbsp
    Cumin seed, 1 tsp
    Paprika, 1 tbsp
    Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 1 package
    Jarred Garlic, 3
    Mexican Style Stewed Tomatoes, 2 cans (with liquid)
    Beans, pinto, 2 cans (with liquid)
    Turkey, Ground turkey, 93% lean, 16.00 oz
    Lawry's Taco Seasoning, 3 tsp
    Hunts Traditional Spaghetti sauce, 1 can

    I actually "eyeball" the chili powder and add more or less depending upon taste. Also, with the garlic, I use the fresh garlic in the jar. Also, for the kids, I put the stewed tomatoes in the blender and blend so there are no chunky tomato pieces in the chili. Also, to make it a bit more spicey you could use Jalapeno style Pinto Beans.


Saute turkey and garlic until no longer pink. Add remaining ingredients and simmer for about 1/2 hour or longer, depending upon flavor. Makes about 10 - one cup servings. (For WW = 4 points per cup)

Number of Servings: 10

Recipe submitted by SparkPeople user TODIFOR.

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