Chili Cheese Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 553.4
  • Total Fat: 30.3 g
  • Cholesterol: 89.1 mg
  • Sodium: 865.8 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 24.6 g

View full nutritional breakdown of Chili Cheese Casserole calories by ingredient
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Number of Servings: 12

Ingredients

    2 cans chili con carne
    2 lbs ground beef
    1 cup cheddar cheese
    1/2 can corn
    2 boxes (mixed) corn bread mix

Directions

Brown beef and drain. Mix with chili, then spread in 9x13 casserole dish. Top with cheddar cheese. Prepare cornbread mix according to directions, then stir in corn. Pour on top of meat and bake at 350 deegrees for about 35-45 minutes, until cornbread is baked.

Number of Servings: 12

Recipe submitted by SparkPeople user HEALTHYHARMONY.

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