David's Stuffed Peppers

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 253.4
  • Total Fat: 19.0 g
  • Cholesterol: 60.2 mg
  • Sodium: 54.1 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 12.6 g

View full nutritional breakdown of David's Stuffed Peppers calories by ingredient
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Number of Servings: 8

Ingredients

    Four large green bell peppers
    1 1/2 pounds ground beef
    1/2 cup bread crumbs
    2 tbsp ketchup
    2 tbsp mustard
    1/3 cup diced onion
    salt, pepper, chile powder to taste

Directions

Cut the tops off of the green peppers, empty and poke several holes in the bottom. Save the tops of the peppers. Mix ground beef, onion, bread crumbs, ketchup, mustard and seasonings. Stuff peppers, replace tops and bake for 45 minutes. Serve with ketchup, sour cream, etc.

Number of Servings: 8

Recipe submitted by SparkPeople user LILYENGLE.

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