Banana Pudding

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 319.2
  • Total Fat: 7.7 g
  • Cholesterol: 9.8 mg
  • Sodium: 480.0 mg
  • Total Carbs: 58.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.6 g

View full nutritional breakdown of Banana Pudding calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 12

Ingredients

    5 bananas
    11 oz. box vanilla wafers
    2 boxes (5.1 oz) jello instant vanilla pudding mix
    6 cups milk

Directions

Pour cookies into large bowl. Slice bananas on top. Mix pudding mix and milk in separate bowl and pour over top. Will be best in a couple of hours when the cookies have softened.

Number of Servings: 12

Recipe submitted by SparkPeople user WENDY3102.

TAGS:  Desserts |

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.