Peanut Butter and Jelly Oatmeal


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 255.0
  • Total Fat: 11.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 70.0 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 8.5 g

View full nutritional breakdown of Peanut Butter and Jelly Oatmeal calories by ingredient
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A delicious way to enjoy your breakfast! A delicious way to enjoy your breakfast!
Number of Servings: 1


    1/2 cup Quaker Instant Oatmeal
    1 cup Water
    1 tbsp Peter Pan Creamy Peanut Butter
    1 tbsp Smucker's or Polaner Sugar Free Jam, Jelly, or Preserves, with Splenda
    2 packets Splenda


1. Prepare oatmeal according to package directions.
2. Add the peanut butter and, as it melts, thoroughly mix with the oatmeal.
3. Stir in the Splenda and any flavor Smucker's or Polaner Sugar Free jam, jelly, or preserves with Splenda. (Both brands have the same nutritional content.)
4. Enjoy your PB&J oatmeal!

Number of Servings: 1

Recipe submitted by SparkPeople user FLORIDAFLUTIST.


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Member Ratings For This Recipe

  • 1 of 1 people found this review helpful
    It definitely sounds like it might taste good. I'll give it a try! I did try it today, it was ok and I ate it, but really didn't enjoy it. Probably would not make it again, but who knows. Thank FLFL - 5/31/09

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