pasta with asparagus

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 206.2
  • Total Fat: 8.3 g
  • Cholesterol: 28.8 mg
  • Sodium: 337.9 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 12.7 g

View full nutritional breakdown of pasta with asparagus calories by ingredient
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Number of Servings: 4


    INGREDIENTS (Nutrition)
    1 1/2 pounds fresh asparagus, trimmed and cut into 1 inch pieces
    1/4 cup chicken broth
    1/2 pound fresh mushrooms, sliced
    8 ounces angel hair pasta
    1 tablespoon olive oil
    1/2 teaspoon crushed red pepper
    1/2 cup grated Parmesan cheese


Cook pasta according to package instructions.
Heat the olive oil in a nonstick skillet. Saute asparagus in the pan over medium heat for about 3 minutes. Add chicken broth and mushroom slices; cook 3 minutes more.
Drain pasta, and transfer to a serving dish. Gently toss pasta with asparagus mixture; sprinkle with Parmesan and crushed red pepper.

Number of Servings: 4

Recipe submitted by SparkPeople user ADRIANE1027.

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Member Ratings For This Recipe

  • Very good! If you had a large family you would for sure have to double everything. But great taste- love asparagus!!!! - 6/10/10

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