Black Bean Salsa

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 164.1
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.4 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 10.3 g
  • Protein: 10.1 g

View full nutritional breakdown of Black Bean Salsa calories by ingredient
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Number of Servings: 4


    1 can drained black beans
    1/2 cup chopped tomato
    1/2 cup chopped orange
    1/4 tsp ground cumin
    1 tsp. sugar
    1 tbsp lime juice


Combine all ingredients. Refrigerate for at least 2 hours to allow flavors to blend.

Number of Servings: 4

Recipe submitted by SparkPeople user CFMOSS.


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