Whole wheat pizza dough

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 245.1
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.4 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 7.9 g
  • Protein: 8.5 g

View full nutritional breakdown of Whole wheat pizza dough calories by ingredient



Number of Servings: 4

Ingredients

    Whole wheat flour, white flour, water, yeast

Directions

Mix the flour. Place the yeast in warm water and mix well. Slowly add the water to the flour till when you have a soft dough. let rest for about 2 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user LIBECCIO.