Chicken Picante Chili

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 250.4

Total Fat: 6.1 g
Cholesterol: 75.2 mg
Sodium: 715.4 mg
Total Carbs: 15.8 g
Dietary Fiber: 4.5 g
Protein: 30.5 g

View full nutritional breakdown of Chicken Picante Chili calories by ingredient

Introduction

A great low-fat, flavorful, filling meal, and it really couldn't be easier. A great low-fat, flavorful, filling meal, and it really couldn't be easier.

Number of Servings: 6

Ingredients

1 lb chopped cooked chicken (about 3 chicken breast halves)

1 16-oz jar picante sauce

1 12-oz can spicy hot tomato vegetable juice

1 can chili beans

2 tbsp chili powder

2 tsp ground cumin

1 tsp cayenne pepper (optional)

Shredded cheese (optional)

Directions

In a 4-qt saucepan or dutch oven, combine all ingredients except the cheese.
Bring to a simmer over medium heat; reduce heat to medium-low and simmer about 30 minutes.
Serve topped with a tbsp shredded cheese, if desired.

Number of Servings: 6

Recipe submitted by SparkPeople user STEPHILAJ.