Turkey bean taco

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 308.8
  • Total Fat: 11.9 g
  • Cholesterol: 80.0 mg
  • Sodium: 1,276.0 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 26.4 g
  • Protein: 7.0 g

View full nutritional breakdown of Turkey bean taco calories by ingredient
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Number of Servings: 4


    1 pound ground turkey
    1 can 15.5 oz dark red kidney beans
    1 package of taco seasoning mix
    3/4 cup of water
    hot seasoned salt and pepper to taste


Brown ground turkey in small amount of oil or water. Add taco seasoning mix, season salt and pepper. Add can of kidney beans and water. Stir well. Serve on flour tortilla with tomatoes, lettuce and hot sauce on top.

Number of Servings: 4

Recipe submitted by SparkPeople user VERITY50.

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