Cheesy Hashbrowns

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 117.0
  • Total Fat: 3.3 g
  • Cholesterol: 9.8 mg
  • Sodium: 422.0 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.2 g

View full nutritional breakdown of Cheesy Hashbrowns calories by ingredient



Number of Servings: 8

Ingredients

    Preheat Oven to 350
    Melt Parkay. Throughly combine all ingredients except the hash browns. Place hash browns in a greased 2 quart baking dish. Add mixture to hash browns and stir until well mixed. Bake at 350 for 45 minutes

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user BECCAJAG.

TAGS:  Side Items |