Hamburger Pie (lean ground beef, tomato soup, green beans, American Cheese)

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 287.0
  • Total Fat: 7.4 g
  • Cholesterol: 51.5 mg
  • Sodium: 1,133.8 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 22.0 g

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Number of Servings: 10

Ingredients

    93% Lean Ground Beef, 24 oz (remove)
    Kraft 2% American Cheese Singles, 10 serving
    Mashed Potatoes, 6 cup
    *Campbell's Tomato Soup, 2 cup
    *Green Beans French style, 2 cup


Directions

peel and boil six to eight potatoes - mash and add light butter and milk - set aside
brown two packages of lean beef, add garlic salt and peppr to taste - drain
add 2 cans of green beans
add 2 cans tomato soup
mix well -
place in large baking dish -
add cheese on top of meat mixture
add potatoes on top - bake at 350 for 45 minutes
Serve

Number of Servings: 10

Recipe submitted by SparkPeople user ESLAUGHENHOUP.

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Member Ratings For This Recipe

  • Used Trader Joe's frozen green beans, Healthy Request tomato soup and three cheese grated cheese blend. I hadn't thought about this dish for years! Not bad at all. - 9/4/13

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  • i thought no one else made this. My mom used to make it for us when we were kids and I still make it all the time. skip the cheese, and I use frozen french style green beans instead of the canned. Awesome, one of my faves, making it today! - 4/25/10

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