Black Bean Chicken Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 185.5
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 857.0 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 8.0 g
  • Protein: 9.5 g

View full nutritional breakdown of Black Bean Chicken Soup calories by ingredient


Introduction

Just some ingredients I had laying around the house and felt like messing around with a soup Just some ingredients I had laying around the house and felt like messing around with a soup
Number of Servings: 10

Ingredients

    15 oz can sweet white corn, 15 oz can Whole Potatoes, 15oz can of Black Beans, 15 oz can pinto beans, 15 oz can kidney beans, 16 oz bag of frozen broccoli stir-fry, 4 tsp instant chicken bouillon, 4 cups of water

Directions

drain liquid from cans, combine all ingredients into a pot, turn heat up to high and bring to a boil, occasionally stirring. At boil, bring heat down to medium to medium-low, continue stirring occasionally, and let simmer for about 15 mins. Serve in a bowl and enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user BRYZON.