Lobster Potato Cakes with Poached Eggs and American Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 601.6
  • Total Fat: 28.1 g
  • Cholesterol: 517.7 mg
  • Sodium: 763.7 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 42.0 g

View full nutritional breakdown of Lobster Potato Cakes with Poached Eggs and American Sauce calories by ingredient
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Number of Servings: 4

Ingredients

    Lobster Potato Cakes with Poached Eggs and American Sauce

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SKARLALS.

TAGS:  Poultry |

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